2. How will you prepare them?
1. what are the two alcohol percentages you will need to prepare?
2. How will you prepare them?
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1. By what characteristic does chromatography separate molecules?
2. According to our discussion yesterday, why is this necessary? 1. What are some ways things can be sorted (grouped)?
2. Chemically speaking, why might we want to sort chemicals out that are found in solution? 1. How was your Thanksgiving break? What was your favorite or least favorite part about it?
1. When using a micropipette, how quickly should you release the plunger?
2. When using a micropipette, should you push the plunger before or after putting the tip in the fluid? We will be reading, how to use a micropipette. Answer these two questions once we are done.
1. What does the first "stop" do? 2. What does the second "stop" do? 1. What should you never do to a pipette when it has water in it?
2. What did you find difficult about the math quiz? 1. According to your lab orientation assignment last week, how much did 1 ml of water weigh in grams?
2. What tool was used to measure microliters? 1. What is the purpose of an inoculation loop?
2. What is the purpose of a stir bar when using a hot plate? 1. What pieces of equipment have you seen that you are familiar with and have used before?
2. What equipment have you never used before? |
Mrs. HusselsteinBiotechnology I Warm-Up questions. Please write your answers in the Warm-Up document provided weekly on Google Classroom. Archives
December 2018
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